Dessert

At Jay Muay, you’ve got to try their soy milk and Chinese dessert —it’s made with a unique smoky flavor from traditional charcoal cooking.

This aunt sells roasted peanuts using the sand and salt method, which is both interesting and unique. The peanuts are nutty and crispy.

Kanom Krok Jay Pui is located inside Soi Phetchaburi 10, near King Phet all-day market. The Kanom Krok is delicious, with a crispy outside.

Cassava Cake with Shredded Coconut, known in Thai as “Kanom Hua Man”. The vendor also sells delicious Coconut Balls (Kanom Tom).

Kanom Krok is a delicious coconut pancake. This street vendor claims they got the recipe from a chef who worked in a palace.

This uncle sells soy milk at Nang Loeng Market, serving hot and healthy soy milk to the local community. He uses coal to boil the soy milk.

This aunt sells roti that’s less oily but still crispy and delicious. It’s Halal and made by Muslims serving the local community.

Kanom Bueang Nai Dum is a smaller version of the original. Sold at Wang Lang Market, where you can enjoy it with Thai tea while shopping.

These crepes are not only beautiful but also super crispy and delicious. My favorite order is banana with Nutella.

This aunt sells Jackfruit at the local price of only 25 Baht. Though she doesn’t earn much, it’s enough to feed herself.

Near Khao San Road, you can find Chinese Shaved Ice, a traditional Thai-Chinese dessert called Bok Kia. Located near Chao Pho Nu Shrine.

Kanom Pia is a Chinese pastry stuffed with nuts and sesame. This vendor has a creative twist: she fries it on a pan to make it extra crispy.

Tucked away inside a small alley near Khao San Road, this aunt sells Thai-style crepes to local passersby.